Father's Day 
at Skull's Rainbow Room

Make this Father's Day one to remember at Skull’s Rainbow Room🥃🎷 Raise a glass with The Duke, a bold blend of bourbon, sage, tobacco, angostura bitters, lemon and Maker’s Mark 46. Then savor a perfectly cooked 16oz Porterhouse, served with rich potato leek au gratin and lemon pepper asparagus. These specials are available June 15th only and in addition to our regular menu. Reserve your table now!